Let’s Sea…
TUESDAY, JULY 23 at 1:30 p.m.
PLEASE RSVP by calling 812-372-8481
[themify_button bgcolor=”black” size=”xlarge” link=”https://www.fourseasonsretirement.com/wp-content/uploads/2019/07/Newspaper-Ad-40278.jpg” target=”<strong>_blank</strong>” text=”#ffffff”]See Flyer[/themify_button]
Please join us at Four Seasons as Executive Chef Camden Cox demonstrates how to prepare several quick, light and tasty seafood dishes.